“It’s not a dinner.
It’s an Experience.”
Atlanta's Traditional Japanese Sushiya
Hayakawa is an intimate and traditional sushiya in the mold of the finest sushi shops in Japan. Newly located in West Midtown Atlanta, our serenely designed space allows for guests to have a truly unique experience. Chef Atsushi Hayakawa (left) curates the finest fish selection in Atlanta, sourcing from Tokyo's Toyosu market and all over the globe. A staple of Atlanta since 2008, we invite you to join us for an experience rarely found outside of Japan.
Open Hours
Tuesday – saturday : 6:00pm and 8:30Pm omakase only
*reservation online via Resy only*
private events and buy-outs : please reach out to
hospitality@hayakawaatl.com
*reservation via email only*
Omakase
Hayakawa exclusively offers Omakase only
All guests will be facing and interacting with Chef Hayakawa
with our team to assist you personally
Our weekly menus are typically a 14-course omakase with a combination of sushi, sashimi and cooked dishes
For pricing, our omakase course is $315 per person
with an option of adding a $68 sake flight
During the dinner, we will also have a small curated drink menu and the option of additions and upgrades.